[title subtitle=”RECIPE Catherine Frederick
IMAGE Rimma Bondarenko/Shutterstock “][/title]
medium eggs (1 per slice)
bread (white or wheat)
butter (for skillet)
Christmas cookie cutters
Cook/sauté add-in ingredients. Combine eggs, a splash of milk, and selected add-in ingredients in a medium bowl. Stir to combine. Using cookie cutter, cut out center of bread slice (can be reserved and toasted). In skillet, melt one teaspoon of butter and add bread slice. Pour egg mixture in hole. Cook until bread is slightly brown, about 2 minutes. Turn and cook the other side until mixture is set. Season with salt and pepper.