by Do South | May 1, 2014 | Food + Drink
[title subtitle=”Words: Tiffany Selvey Images: Catherine Frederick and Tiffany Selvey”][/title] I love the whole experience of gardening, from starting seeds to composting spent plants. I love to watch my plants grow, see how they develop, even watch the...
by Do South | May 1, 2014 | Issues
by Do South | May 1, 2014 | Featured, Food, Food + Drink
My mom loved flowers — flowers of any kind, really. Especially yellow ones. Her love of flowers must be in my DNA because I truly believe they’re the perfect gift for any occasion, or just because. They instantly brighten a room (and my mood). We all love our mommas...
by Do South | Apr 1, 2014 | DIY
[title subtitle=”DIY: Catherine Frederick IMAGES: Jeromy Price”][/title] Natural Beauty Dye eggs naturally with foods and spices (dyeing agents) from your pantry. Choose your dyeing agent. Place in saucepan with 2 cups water. If using more water, increase...
by Do South | Apr 1, 2014 | Drink
[title subtitle=”RECIPE: Burford Distributing image: Jeromy Price”][/title] 2oz Viral Orange Sherbet 2oz Light Cream 3oz Orange Sherbet 2oz Vanilla Ice Cream 2oz Lemon Lime Soda Orange Slice and Cherry for Garnish Combine all ingredients with six ice cubes...
