Latest News
Discover Fort Smith Wins ConventionSouth Readers’ Choice Award
Discover Fort Smith Is Honored With ConventionSouth’s Annual Readers’ Choice Award It is with great pleasure that the...
UAFS Respiratory Therapy Program Earns State Approval
UAFS Respiratory Therapy Program Earns State Approval The University of...
UAFS Receives First NIH Grant
The University of Arkansas - Fort Smith has received its first grant from the...
Eagle Scouts Gain New Admission Opportunity at Hendrix
A new admission opportunity at Hendrix College will recognize the leadership...
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Peach Basil Bourbon Fizz
Ingredients (makes 1) 2 oz. bourbon 1 oz. ripe peach, muddled 1 oz. raspberry, muddled ½ oz. lemon juice ½ oz. honey...
RECOMMENDED READING
Enjoy these July recommendations from our friends at Bookish, Fort Smith, Arkansas' only independently owned...
Reel Success
In the business world, executives come in all shapes and sizes, from the buttoned-down to the stressed-out to the...
Old School Cool: Exploring Arkansas’ Swimming Holes
It’s July in the Natural State, and the cool, pristine streams of the great outdoors are calling. Pack a picnic, load...
The Mummy Pumpkin
A Spirited DIY Select a pumpkin that fits your potted mum, with the pot slightly smaller than the opening. Cut the...
Lemon Ricotta Pancakes with Warm Berry Drizzle
Light and bright, these lemon ricotta pancakes are just sweet enough to pair with fresh berries. Perfect for Easter...
Q+A with Hope Campus
HOPE Campus partners with homeless adults on their journey to self-sufficiency and permanent housing by providing a...
A Coach’s Promise
Rickey Smith's Championship Legacy at Northside Thirty-one years ago, when Rickey Smith was announced as the new head...
Winter Minestrone
INGREDIENTS (serves 6-8) ¾ Cup pearled barley, cooked (or 1 Cup uncooked shell pasta) 2 Tablespoons olive oil 1 Cup...
Light Up the Night
The holiday season is approaching! It’s the perfect time to gather family and friends for a road trip to some of...
OPEN FOR BUSINESS: Tailored Elder Care
For Beth Sabo, tending to the needs of her parents, both in their nineties and with various physical and cognitive...
Charlotte Aux Fraises
INGREDIENTS ¼ cup cold water 1 Tablespoon gelatin powder 40 chocolate ladyfingers (can use vanilla) 2 cups whipping...
Sparkle & Spritz
There’s something magical about a holiday cocktail that feels as festive as the season itself, and our Cranberry...
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A Message from the Publisher
Do South is a local community-focused lifestyle magazine that connects our readers to the people, places, and things that make our region truly special. We are proud to highlight everything that makes living in Arkansas unique, from locally-owned businesses and regional travel to our inspirational residents. Whether you’re a long-time resident or new to our area, we welcome you to Do South! We invite you to view all past issues and our incredible business partners at the links below.
