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Pumpkin Dump Cake

Pumpkin Dump Cake

INGREDIENTS 15 ounces pure pumpkin 10 ounces evaporated milk 1 cup light brown sugar 3 eggs 3 teaspoons pumpkin pie...

Q+A with Hope Campus

Q+A with Hope Campus

HOPE Campus partners with homeless adults on their journey to self-sufficiency and permanent housing by providing a...

Saying Grace

Saying Grace

September is National Childhood Cancer Awareness Month. The following story is about Grace Hopper, her devoted family,...

Meet Jackson

Meet Jackson

JACKSON AGE 7 Meet Jackson, a grade-schooler who has a curiosity that knows no bounds! Jackson loves to explore and...

Guided by the Light

Guided by the Light

On August 1, 2008, when Heidi Luks-Stojanović arrived in Fort Smith, she was met by fiery Arkansas heat, which reached...

Mena on the Map

Mena on the Map

Great news is on the horizon for Arkansas mountain bikers who have been waiting for years to hear about the...

Heart of Rock & Roll

Heart of Rock & Roll

For nearly sixty years, Greer's Coin & Pawn stood as a Fort Smith landmark on the corner of Grand and Greenwood....

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A Message from the Publisher

Do South is a local community-focused lifestyle magazine that connects our readers to the people, places, and things that make our region truly special. We are proud to highlight everything that makes living in Arkansas unique, from locally-owned businesses and regional travel to our inspirational residents. Whether you’re a long-time resident or new to our area, we welcome you to Do South! We invite you to view all past issues and our incredible business partners at the links below.

Catherine Frederick
Catherine Frederick, Owner/Publisher
Call 479.782.1500 or email:
catherine@dosouthmagazine.com

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