[title subtitle=”words: Catherine Frederick
images: Jeromy Price”][/title]
Welcome spring with beautiful flowers in unique containers – eggs! Make one egg and place it on a single egg cup for use as a place setting, or make several and use them as a centerpiece for a bright, beautiful pop of color.
Method
Gather 12 eggs and crack away the top of each egg. Open the top of the shell enough for the contents to come out. Rinse out each shell. Using tweezers, remove as much of the inner eggshell membrane as you can. Rinse the egg out again. Cut flowers of choice 3-4” from the stem. Fill eggshell with a bit of water and place into container of choice. Fill each shell with a flower and display.
