INGREDIENTS
bananas
clementines
Sour Punch Sour Apple Straws
chocolate chips
black writer icing
METHOD
To ensure freshness, prepare immediately before serving! Cut candy into pieces to create the pumpkin stems. Peel bananas and clementines. Cut bananas in half. Arrange fruit on serving tray as desired. Press the pointed end of a chocolate chip into banana for the mouth. Press candy into the top of the clementine for the stem. Using black writer icing, draw on eyes.
