by Do South | Dec 31, 2013 | Drink
[title subtitle=”image Jeromy Price”][/title] 2 parts Yellow Rose™ Straight Rye Whiskey 1 part Viral™ Mint Vodka 1 part Sweet Vermouth Ice Cubes Maraschino cherry — no stem Add ice cubes to a shaker. Pour ingredients into the shaker. Shake. Strain into a...
by Do South | Dec 31, 2013 | Food
[title subtitle=”images Catherine Frederick”]or as we call them in America, Cheese Crisps[/title] A Frico, known in America as a cheese crisp, hails from Italy and can be made from a variety of hard cheeses. They are commonly used as a garnish for soups or...
by Do South | Dec 31, 2013 | Food
[title subtitle=”recipe and images Catherine Frederick”][/title] Loved round the world for its simplicity, the Margherita pizza has long been a go-to meal for my family. In part because it’s easy to throw together, but more so for its rich flavors without...
by Do South | Dec 31, 2013 | Southern Verse
[title subtitle=”fiction Hunter Moon”]1st Place Teen Winner[/title] I’m fifteen years old and attend Greenwood High School in Arkansas, as a sophomore. I started writing when I was ten, and my passion for writing has grown so much over these past five...
by Do South | Dec 31, 2013 | Southern Verse
[title subtitle=”fiction Bill Wilwers”]1st Place Fiction Winner[/title] After forty-three years of teaching high school (forty-one at Lavaca High School in Arkansas), I decided to plague my long suffering students no longer and retired. Looking for...
