by Do South | Aug 1, 2015 | Southern Lit
[title subtitle=”fiction: Marla Cantrell”][/title] Libby Gallus, at fifteen, has had it. What happened is this: her mama has turned in to somebody entirely different. Her Grandma Iola, who lives less than a quarter mile away in a house with a tin roof,...
by Do South | Aug 1, 2014 | Issues
by Do South | Oct 31, 2013 | Food
[title subtitle=”image: Jeromy Price”][/title] Prep time: 15 min Cook time: 1 hour The sorghum and brown sugar in this recipe kick traditional red cabbage up a few notches, creating a rich sweet sauce balanced by the tang from the red wine and vinegar....
