by Do South | Jun 1, 2023 | Nonprofits
Almost Home Shelter & Rescue (AHSR), an all-volunteer run 501c3 created in 2017, is dedicated to the love, care, and placement of dogs brought in by the city of Van Buren’s animal control division. Do South® reached out to learn more. Prior to 2014,...
by Do South | Jun 1, 2023 | Drink, Featured, Food + Drink
INGREDIENTS 1 ounce fresh-squeezed lemon juice 1 ounce simple syrup 4 ounces Spindrift lemon soda (can use soda water) 6 ounces craft wheat (or light) beer lemon wedge (garnish) METHOD Combine simple syrup and fresh lemon juice in the bottom of a cold beer...
by Do South | Jun 1, 2023 | Books, Featured
Enjoy these four recommendations from our friends at Bookish, Fort Smith, Arkansas’ only independently owned bookstore located in The Bakery District. Adelaide by Genevieve Wheeler Wheeler’s debut novel follows the twenty-something Adelaide Williams in the pivotal...
by Do South | Jun 1, 2023 | Featured, People
“I know I’ve left a mark, and I’m so humbled by it. None of that would have happened without customers willing to let me do what I do.” ~ Derrick Maxey When Derrick Maxey, owner of Maxey Signs & Neon in Fort Smith, was four years old, he drew a picture of a...
by Do South | Jun 1, 2023 | Featured, Food, Food + Drink
INGREDIENTS (makes 4) 1 ½ pounds lean ground beef 1 Tablespoon salted butter 8 ounces of bacon 2 small yellow onions smoked gouda, pre-sliced Wickles™ Wicked Pickle Chips 4 ounces Sweet Baby Ray’s Barbecue sauce buns (I prefer brioche) ½ teaspoon pink Himalayan salt 1...
