by Do South | Jul 1, 2023 | Featured, Food, Food + Drink
PEACH LATTICE PIE Excerpt from The Great Arkansas Pie Book by Kat Robinson Jan Simrell has been making pies for decades and is one of the most proficient piemakers I have ever met. She and her husband Ronald moved to Arkansas from Frankfort, Illinois (about 20 miles...
by Do South | Jul 1, 2023 | Books
Enjoy these four recommendations from our friends at Bookish, Fort Smith, Arkansas’ only independently owned bookstore located in The Bakery District. Finally Seen by Kelly Yang This middle grade novel was a treat to read. The main character is a young girl who...
by Do South | Jul 1, 2023 | Issues
by Do South | Jul 1, 2023 | Arts + Entertainment, Featured, People, Travel
There are precious few things in life that endure undiluted and unchanged. Children grow up, friends move away, and people pass, sometimes taking a town, its history, and traditions with them as they go. What follows, if anything follows, is often a...
by Do South | Jul 1, 2023 | Drink, Featured, Food + Drink
Pour up some patriotic cheer with our Patriotic Prosecco! INGREDIENTS 1 bottle Prosecco, chilled 1 bottle dry white wine, chilled ½ cup Grand Marnier or Cointreau 1 pound fresh strawberries, hulled and sliced 2 cups fresh blueberries 1 cup fresh...
