[title subtitle=”recipe adapted from: bakerbynature.com
Image: James Stefiuk”][/title]
Ingredients
2 ripe peaches, reserve 1 wedge for garnish
1 large orange, juiced (about a 1/4 cup)
3 teaspoons agave nectar
1/8 cup tequila
1 Tablespoon fresh lime juice (or bottled, not from concentrate)
1/8 cup triple sec
1 lime, cut into wedges (for garnish)
Method
Peel and pit peaches, then puree with hand mixer or blender. Add orange juice and agave. Blend until smooth. Add peach mixture, tequila, lime juice and triple sec to a cocktail shaker and shake to combine. Pour mixture over ice and garnish with lime and peach wedge.
Always drink responsibly. Never drink and drive.
