Margarita Floats

Aug 1, 2021 | Drink, Food + Drink

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tajin or margarita salt for the rim

lime wedges

crushed ice

4 ounces Blanco tequila

4 ounces freshly-squeezed lime juice

3 ounces simple syrup

2 ounces Grand Marnier or other orange liqueur

2 to 4 scoops of lemon, lime or orange sherbet/sorbet (or a swirl)


Use a lime wedge to rim 2 glasses, then dip the rims in the tajin (chili lime seasoning) or salt. Fill the glasses with crushed ice. Fill a cocktail shaker with ice. Add the tequila, lime juice, simple syrup and Grand Marnier. Shake for 30 seconds, until the mixture is frothy. Pour the mixture evenly between the 2 glasses. Add in 1 or 2 scoops of sherbet. Serve!

Always drink responsibly. Never drink and drive.


Do South Magazine

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