[title subtitle=”RECIPE Catherine Frederick
IMAGE Oksana Mizina/Shutterstock”][/title]
Ingredients
1 box store-bought brownie mix
1 tub store-bought vanilla icing
green food coloring
sprinkles
candy canes (or red and white paper straws)
Method
Bake brownies as directed. Once cooled, remove from pan and cut into triangles (three rows, alternating diagonals).
Break candy canes into short pieces. Press the broken end of the candy cane into the base of the brownie (bottom of the triangle) to create a tree. Paper straws will work the same way as the candy canes.
Add green food coloring to the vanilla icing until you reach the desired shade. Spoon into a Ziploc bag, seal. Snip off a very small corner of the bag with scissors. Drizzle icing over the brownies in the desired design. Top with sprinkles of choice.
