[title subtitle=”RECIPE adapted The Spruce
IMAGE P5″][/title]
Ingredients
(one serving)
1 part peppermint coffee creamer
1/2 part vodka
1 /2 part white creme de cacao
agave and coarse sanding sugar
Method
Dip glass rim in agave then in sanding sugar. Fill cocktail shaker with ice, add creamer, schnapps, and creme de cacao. Shake and strain into prepared glass.
Always drink responsibly, never drink and drive.
